Lurpe Natural Solutions offers you the best quality kelp meal (Ascophyllum nodosum). It is collected in the clean waters of the Arctic Circle, and processed in Norway.

Kelp is especially rich in iodine, calcium, chlorophyll, iron, and a wealth of vitamins. It also contains phytohormones that help root expansion, fruiting and flowering. It has been shown to have a biostimulant action that helps to overcome periods of biotic and abiotic stress, such as water stress or stress due to low temperatures.
The main components that give it these exceptional qualities for crops are: betaines, mannitol, alginic acid, polyphenols, fucans and laminarin.

As an amendment, kelp improves the moisture retention capacity of the soil, due to its high fiber content. It also
promotes the activity of beneficial microorganisms.
The most recommended is to use Kelp from very clean waters, such as those above the Arctic Circle.

0.5-2 g/l of substrate.
75-200 g/m 2 orchard.
1-2 g/l in tea

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